Wort Separation & Beer Filtration – Cellulase, beta-glucanase, xylanase, and arabinase break down non-starch polysaccharides to release more starch for conversion and reduce mash viscosity for consistent separation and filtration.
LAMINEX® MaxFlow 4G – β-glucanase & xylanase
LAMINEX® 750 – β-glucanase
LAMINEX® C2K – β-glucanase, cellulase & xylanase
LAMINEX® BG2 – β-glucanase, cellulase
LAMINEX® Super 3G – β-glucanase & xylanase
Please contact your Gusmer Technical Sales Rep for application guide or additional questions.
For product information or to place an
order please call: 866-213-1131
© 2021 Gusmer Enterprises, Inc.
Brewing Nutrients
Hard Seltzer Nutrients
Sour Beer Cultures
Lenticular Filters
Cellulose Filter Aids
Filter Cartridges
Malt Concentrates
Oak Blocks
Caramel Coloring
Lab Chemicals
Lab Equipment
Brewhouse Equipment
Spent Grain Handling
Flash Pasteurization
Fermentation Nutrients for Hard Seltzer
Enzymes for Hard Seltzer
Water Deaeration for Hard Seltzer
Filtration for Hard Seltzer