Raw Material Optimization Enzymes

IFF Brewing Laminex Enzymes for beer filtration, 750, maxflow 4g, super 3g from Gusmer Enterprises

Raw Material Optimization Enzymes

Enables the use of difficult and gluten-free grains or significant levels of adjuncts. Achieve high performance brewing with locally available raw materials.
Product Details

ALPHALASE® AP4 – α-amylase, β-glucanase & protease

  • More efficient barley brewing up to 60%,
  • Use with undermodified malt or gluten free grains
  • Improve sustainability by using local grains
  • Application: Add at mashing in or right after.

– α-amylase, β-glucanase & protease

  • Allows for high barley brewing (up to 60%)
  • Fast liquefaction at low water to grist ratio
  • Provides consistent levels of FAN
  • Optimize extract yields without undesirable impacts on foam, fermentation or flavor profile
  • Application: Add to mash at mashing in or right after.


Please contact your Gusmer Technical Sales Rep for application guide or additional questions.

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