Raw Material Optimization Enzymes
Enables the use of difficult and gluten-free grains or significant levels of adjuncts. Achieve high performance brewing with locally available raw materials. inorganic filter aids.
ALPHALASEĀ® AP4 ā Ī±-amylase, Ī²-glucanase & protease
- More efficient barley brewing up to 60%,
- Use with undermodified malt or gluten free grains
- Improve sustainability by using local grains
- Application: Add at mashing in or right after.
ALPHALASEĀ® AP3 ā Ī±-amylase, Ī²-glucanase & protease
- Allows for high barley brewing (up to 60%)
- Fast liquefaction at low water to grist ratio
- Provides consistent levels of FAN
- Optimize extract yields without undesirable impacts on foam, fermentation or flavor profile
- Application: Add to mash at mashing in or right after.
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PleaseĀ contact your Gusmer Technical Sales RepĀ forĀ application guide or additional questions.