Producing Better Non-Alcoholic and Alcohol-Free Beer: Methods, Stability, and Quality Control
Producing Better Non-Alcoholic and Alcohol-Free Beer Demand for non-alcoholic and alcohol-free beer continues to grow as consumers seek more beverage options without sacrificing flavor, aroma, or drinking experience. While reducing alcohol content may seem straightforward, breweries quickly discover that alcohol plays a critical role in a beer’s overall profile. Alcohol contributes more than intoxication. It […]
Gusmer collabs with CSU on Sysmex Flow Cytometry
For the 2025–2026 school year, Gusmer Product Manager, Daniel Gusmer and Gusmer Technical Sales Rep, Eric May teamed up with two standout students to push the boundaries of brewing science through an ambitious Senior Capstone Project. Their focus? Harnessing the power of the Sysmex Flow Cytometer to elevate how yeast is measured and monitored in […]
Gusmer Brewing Catalog 2026-27 | View Now
View our NEW Digital 2025-26 Brewing Catalog! The digital format will allow you to: If you would like to receive a printed catalog, please fill out this form and we will mail you a copy.
2026 Tradeshow and Event Schedule
Date Event Location 01/12/2026 Hill Country Wine Symposium Horseshoe Bay, TX 01/27/2026 Unified Wine and Grape Symposium Sacramento, CA 02/02/2026 CiderCon Providence, RI 02/10/2026 WineVit Kennewick, WA 02/27/2026 Lucky Leaf Expo Minneapolis, MN 03/12/2026 WiVi Central Coast Paso Robles, CA 03/16/2026 Beam Institute for Kentucky Spirtis Lexington, KY 03/16/2026 International Flavor Summit Orlando, FL 03/18/2026 […]
Lallemand Brewing Yeast
We’re excited to announce a new partnership with Lallemand to bring brewers even more premium yeast options! Lallemand offers a range of yeast for beer brewing where every batch of yeast adheres to the highest quality standards that guarantee predictable performance for the best brewing performance possible. Contact your local Gusmer Technical Rep for Pricing […]
Gusmer is proud to announce our new partnership with Sigrist-Photometer AG!
Gusmer Enterprises is proud to announce our new partnership with Sigrist-Photometer AG, a manufacturer of high-quality turbidity and color monitoring instrumentation for brewing applications. Gusmer is now the sole distributor in the US, Canada, and the Caribbean. For more information contact your gusmer technical representative here Sigrist TurBiScat PM 40 Applications Filtration monitoring in beverages […]
The Beer Institute – #WomenInBeer features Jill Gallegos
Our very own Jill Gallegos was recently featured by The Beer Institute for their Women in Beer campaign! Check out the full writeup on Jill here!
Gusmer is pleased to announce our partnership with CDR, s.r.l.!
Gusmer is now the exclusive U.S. distributor of several new products manufactured by CDR, including the BeerLab, WineLab, CiderLab, and KombuchaLab family of photometric analyzers, and their respective reagent kits. The BeerLab, WineLab, CiderLab, KombuchaLab analyzers, and their Junior versions, are robust, maintenance free LED photometry based analyzers that can provide key analytical lab data […]
NEW- Gusmer Hard Seltzer Fermentation Nutrient!
Gusmer Enterprises is excited to release MicroElements® Hard Seltzer HG, a NEW nutrient optimized for hard seltzer fermentations! MicroElements® Hard Seltzer HG is a powder blend of complex fermentation nutrients formulated for high gravity seltzer fermentations. It is composed of organic and inorganic nitrogen, vitamins, trace minerals, sterols, amino acids, proteins and peptides. Gusmer’s MicroElements® Hard Seltzer […]
Hamilton Dissolved Oxygen Case Study at Utepils Brewing
Monitoring dissolved oxygen is critical throughout the brewery. Learn how Hamilton dissolved oxygen sensors can bring value to your brewery in this case study at Utepils Brewing in Minneapolis, MN. Dissolved oxygen (DO) in finished beer is a recipe for disaster. While oxygen is required by yeast at the beginning of fermentation to create sterols […]