Producing Better Non-Alcoholic and Alcohol-Free Beer: Methods, Stability, and Quality Control
Producing Better Non-Alcoholic and Alcohol-Free Beer Demand for non-alcoholic and alcohol-free beer continues to grow as consumers seek more beverage options without sacrificing flavor, aroma, or drinking experience. While reducing alcohol content may seem straightforward, breweries quickly discover that alcohol plays a critical role in a beer’s overall profile. Alcohol contributes more than intoxication. It […]
Preparing for an Unpredictable Harvest with Light Toast Oak
Preparing for an Unpredictable Harvest with Light Toast Oak Preparing for an Unpredictable Harvest Why Light Toast Oak Belongs in Your Fermentation Plan Weather events, disease pressure, uneven ripening, and Botrytis can all affect fruit quality before fermentation even begins. Learn how Light Toast Oak can help support color stability, preserve fruit expression, and improve […]
Beyond PCR: See What’s Truly Alive in Your Wine
Distinguish real risk from residual DNA with rapid Brettanomyces viability testing. We are excited to be offering new rapid microbial tests via flow cytometry. Get actionable microbial results in just 1-2 days and make faster decisions with accurate, viability-based insights. Gusmer Napa Analytical Services – 707.224.7903 | 640-D Airpark Road, Napa, CA 94558 | M-F […]
Gusmer collabs with CSU on Sysmex Flow Cytometry
For the 2025–2026 school year, Gusmer Product Manager, Daniel Gusmer and Gusmer Technical Sales Rep, Eric May teamed up with two standout students to push the boundaries of brewing science through an ambitious Senior Capstone Project. Their focus? Harnessing the power of the Sysmex Flow Cytometer to elevate how yeast is measured and monitored in […]
Beer Filtration Best Practices
Beer Filtration Best Practices: How Upstream Preparation Improves Performance Most filtration problems don’t start at the filter — they start upstream. Wort production, fermentation, clarification, tank prep, and solids management all play a role in filtration performance and run length. When filtration becomes difficult, the filter itself is often blamed first. In reality, many filtration […]
Gusmer Brewing Catalog 2026-27 | View Now
View our NEW Digital 2025-26 Brewing Catalog! The digital format will allow you to: If you would like to receive a printed catalog, please fill out this form and we will mail you a copy.
2026 Tradeshow and Event Schedule
Date Event Location 01/12/2026 Hill Country Wine Symposium Horseshoe Bay, TX 01/27/2026 Unified Wine and Grape Symposium Sacramento, CA 02/02/2026 CiderCon Providence, RI 02/10/2026 WineVit Kennewick, WA 02/27/2026 Lucky Leaf Expo Minneapolis, MN 03/12/2026 WiVi Central Coast Paso Robles, CA 03/16/2026 Beam Institute for Kentucky Spirtis Lexington, KY 03/16/2026 International Flavor Summit Orlando, FL 03/18/2026 […]
Lallemand Brewing Yeast
We’re excited to announce a new partnership with Lallemand to bring brewers even more premium yeast options! Lallemand offers a range of yeast for beer brewing where every batch of yeast adheres to the highest quality standards that guarantee predictable performance for the best brewing performance possible. Contact your local Gusmer Technical Rep for Pricing […]
New 2026-27 Gusmer Wine Catalog
View our NEW Digital 2026-27 Wine Catalog! The digital format will allow you to: Navigate the catalog quickly with links to all pages Search Keywords Watch Videos in the catalog Add your own notes (local to your computer) Share the entire catalog or a specific page with colleagues Stay up-to-date with Gusmer’s latest products If you […]
Gusmer Enterprises, Inc. Mourns the Passing of Bill Gusmer
With heavy hearts and deep gratitude, we announce the passing of William E. “Bill” Gusmer. Bill graduated from the Wharton School at the University of Pennsylvania and served in the US Army Reserve. After working at Colgate Palmolive as an industrial engineer, Bill joined our business in 1956 as plant manager of Gusmer’s Woodbridge, New […]